Choosing and Preparing Healthy Foods — Quiz

Question 1

What is the best approach to prevent the spread of a bacterial infection?

Revolt · Accepted Answer

Wash hands with soap for at least 20 seconds.

Question 2

Rachel accepts that she does not always make healthy food choices. What should her next step be to start eating healthy?

Revolt · Accepted Answer

Identify the decision to start eating healthy.

Question 3

Which is a phrase that is commonly used to help consumers and retailers decide when food is of best quality?

Revolt · Accepted Answer

best if used by

Question 4

Gavin is cooking a chicken and vegetable meal. What is the next step after washing his hands and the counter surface?

Revolt · Accepted Answer

Use different cutting boards to prepare the meat and vegetables.

Question 5

When Kyle wonders if he made the right decision to eat fruit instead of candy, what is he most likely doing?

Revolt · Accepted Answer

reflecting on the decision made

Question 6

What action about healthy food choices can a person make at home?

Revolt · Accepted Answer

Use a smaller plate to help control the amount of food to eat.

Question 7

What is a type of contaminant that can cause foodborne illness?

Revolt · Accepted Answer

parasites

Question 8

Which action can help minimize food safety risks?

Revolt · Accepted Answer

cleaning under the fingernails when washing hands

Question 9

What is the first step to take when making a decision to eat healthy foods?

Revolt · Accepted Answer

Identify and set nutritional goals.

Question 10

What information should be considered when making smart food choices?

Revolt · Accepted Answer

federal regulations on food labels

Choosing and Preparing Healthy Foods — Quiz Answers