A serving of food that has 10% to 19% of a nutrient based on a 2,000-calorie diet is considered to have __________.
Answer
A
low nutritional value
B
good nutritional value
C
average nutritional value
D
excellent nutritional value
Explanation
A serving that provides 10% to 19% of the Daily Value is considered a good source of that nutrient. Therefore, it has good nutritional value, which matches choice B.
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