A tortilla is a that appears in most Mexican dishes, including tacos, enchiladas, and tostadas. Tortillas are made with cornmeal or sometimes wheat flour. , the corn or wheat grains are ground on a stone. Next, the meal from these grains is formed into small pieces of dough and by hand. Finally, the tortilla is baked on a griddle.
B
circular bread-like thingA tortilla is a round, flat type of bread, so “round flatbread” completes the sentence naturally. “Spherical concoction” describes something ball-shaped, which does not fit a tortilla’s shape.
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