Problem Solving in Social Studies — Quiz Answers

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1
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Which states the main problem that the menu poses?

A
It does not include a healthy beverage, such as water.
B
It does not include any fruits or vegetables for students.
C
It does not include choices for students on restricted diets.
D
It does not include a variety of food choices for students.
2
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An option for students with dietary restrictions would be

A
not serving lunch.
B
replacing the tacos.
C
not serving pizza.
D
adding a salad bar.
4

After gathering information, a student using the problem-solving process should next

A
consider options.
B
implement a solution.
C
evaluate a solution.
D
weigh disadvantages.
5

Which statement best summarizes what happens in the problem-solving step called "implementing a solution"?

A
Implementing a solution involves weighing advantages and disadvantages to make a decision.
B
Implementing a solution involves asking if a solution was effective and fixed a problem.
C
Implementing a solution involves putting a plan into action based on several factors.
D
Implementing a solution involves proposing several alternatives in order to solve a problem.
6

After considering options, a student using the problem-solving process should next

A
implement and evaluate a solution.
B
weigh disadvantages and evaluate a solution.
C
weigh advantages and disadvantages.
D
implement a solution and evaluate advantages.
8

Which step in the problem-solving process is practiced when considering whether it is cost effective to add a salad bar to a school lunch menu:

A
Implement the solution.
B
Evaluate the solution.
C
Identify the problem.
D
Weigh advantages and disadvantages.
9

In the information gathering stage of the problem-solving process, what information would be most important when choosing options for controlling the stray animal population in a town? Choose two correct answers.

A
how many people in the town already own pets
B
what types of food may be needed to feed stray animals
C
how many stray animals are needing to be controlled
D
whether the animals are able to be trained
E
what types of programs already exist to control stray animals
10

The menu would be considered a problem for students who

A
do not eat lunch.
B
do not like fish.
C
have limited budgets.
D
have food allergies.

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