Touch, Taste, and Smell: The Other Senses Answers

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4

Which of the following examples best illustrates sensory interaction?

A
Julie loves chicken noodle soup, but her cold is making it taste bland.
B
Michael was surprised to find that he likes the taste of rare steak.
C
Alyssa loves the smell and taste of her mother’s homemade apple pie.
D
Eli thought the fish smelled great but tasted awful.
6

Claire just purchased a new silk dress for her school’s winter formal because she loves the feel of silk. Based on her tactile senses, which explains why Claire continues to rub the silk between her fingers?

A
The silk does not adapt to constant, unchanging stimuli
B
The pressure sense is processed in the smaller areas of the cortex.
C
The feeling of silk would adapt if the dress were held completely still.
D
The brain is able to memorize the feel of different textures.
8

Neural signals from olfactory cilia are transmitted to the __________ and then transmitted to the __________ and other areas of the brain.

A
thalamus . . . olfactory cortex
B
olfactory bulb . . . olfactory cortex
C
olfactory cortex . . . olfactory bulb
D
olfactory bulb . . . thalamus
12

Which of the following correctly lists the structures through which gustatory stimuli travel after being converted into neural signals?

A
cranial nerves, insular cortex, thalamus
B
thalamus, insular cortex, cranial nerves
C
insular cortex, thalamus, cranial nerves
D
cranial nerves, thalamus, insular cortex
15

Which of the following best describes the human skin’s multiple receptive fields that are found throughout the body?

A
clusters of sensory receptors in tiny bumps called papillae
B
areas of skin where stimuli must occur to activate receptors
C
sensitive locations in the skin most sensitive to light stimuli
D
sensory fields in the skin that respond to mechanical stimuli

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