Changing Face of Farms Answers

10 verified answers
4

Why have some small farms turned to organic farming?

A
Organic farming requires less labor and reduces costs.
B
Organic foods are cheaper to produce than conventional crops.
C
The demand for organic foods is increasing, and they can be sold at higher prices.
D
Large farms are also shifting to organic farming, making it easier for small farms to compete.
6

Which of the following is not an argument in support of subsidies?

A
They keep food prices down.
B
They improve the quality of produce.
C
They are necessary because of high costs.
D
They guarantee consistent levels of production.
8

Agricultural subsidies in the United States began during the __________.

A
American Revolution
B
Civil War
C
Panic of 1873
D
Great Depression
9

The increasing price of land in the United States has resulted in an increase in the __________.

A
number of small farms
B
size of small farms
C
number of large farms
D
size of large farms
10

More than half of all government subsidies go to farmers whose family income __________.

A
is below the poverty level
B
is less than the national average income
C
is between $100,000 and 200,000 per year
D
is more than $200,000 per year
11

Farms owned by retirees who no longer cultivate crops are __________.

A
always considered small family farms regardless of acreage
B
considered small family farms if they are less than 1,000 acres
C
considered small family farms if they are less than 2,500 acres
D
not counted in the number of US farms because the owners are no longer farming
12

Which of the following is not an argument against subsidies?

A
They keep food prices high.
B
They result in increased land prices.
C
They are no longer necessary for farmers.
D
They fail to benefit the people who most need them.

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