Helena goes to the hospital, complaining of fever, stomach cramps, and bloody diarrhea. After conducting tests, the doctors diagnose Helena with food poisoning stemming from the bacteria campylobacter. Thinking back on her meals for the last few days, which dish is MOST likely responsible for Helena’s current infection?

Campylobacter is commonly linked to raw or undercooked poultry, especially chicken. Of these meals, BBQ chicken is the most likely source if it was not cooked thoroughly or was contaminated during preparation. Steak, beef tacos, and potato salad are less typical sources of Campylobacter infection.

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